{"id":93687,"date":"2026-11-05T12:00:11","date_gmt":"2026-11-05T16:00:11","guid":{"rendered":"https:\/\/www.mundoacuicola.cl\/new\/?p=93687"},"modified":"2026-11-05T10:50:54","modified_gmt":"2026-11-05T14:50:54","slug":"del-campo-al-salmon-la-cooperativa-agricola-de-osorno-visita-multi-x","status":"publish","type":"post","link":"https:\/\/www.mundoacuicola.cl\/new\/del-campo-al-salmon-la-cooperativa-agricola-de-osorno-visita-multi-x\/","title":{"rendered":"Del campo al salm\u00f3n: la Cooperativa Agr\u00edcola de Osorno visita Multi X"},"content":{"rendered":"
En el marco del Piloto de Agricultura Regenerativa que impulsa Multi X y BioMar, con la ejecuci\u00f3n t\u00e9cnica del Instituto de Investigaciones Agropecuarias (INIA) e implementado en los cultivos de la Cooperativa Agr\u00edcola de Granos de Osorno, representantes de las tres organizaciones recorrieron las instalaciones de la compa\u00f1\u00eda.<\/div>\n
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\"\"El encuentro tuvo un foco especial en los agricultores ya que la idea era que los cooperados, quienes producen el trigo y la arveja evaluados en el piloto, conocieran en terreno c\u00f3mo esos cultivos se integran a la producci\u00f3n de salm\u00f3n, desde el inicio de la crianza en agua dulce hasta el producto final.<\/div>\n
El gerente de Asuntos Corporativos y Sostenibilidad de Multi X, Francisco Lobos, destac\u00f3 que \u201cvinieron a visitarnos agricultores que producen desde Loncoche hasta cerca de Frutillar y es muy rico vincularse con ellos, porque estamos armando un ecosistema que viene desde la agricultura regenerativa, luego eso pasa al alimento y luego a nuestra producci\u00f3n animal. Es un c\u00edrculo virtuoso que estamos haciendo aqu\u00ed en el sur para el mundo\u201d.<\/div>\n
<\/div>\n
El recorrido comenz\u00f3 en la Piscicultura Multisea, en Pargua, comuna de Calbuco, que opera con tecnolog\u00eda de recirculaci\u00f3n de agua (RAS) y reutiliza el 99% del agua de sus procesos. Luego, la delegaci\u00f3n visit\u00f3 el Centro de Alimentaci\u00f3n Remota y la Planta de Procesos Fresco y Congelado, para cerrar la jornada con una reuni\u00f3n y tasting de salm\u00f3n en las oficinas de Multi X.<\/div>\n
<\/div>\n
La Sustainability Leader de BioMar Chile, Marianne Montt, se\u00f1al\u00f3 que \u201cel equipo de Multi X nos dio una grata bienvenida a BioMar, INIA y los cooperados. A nivel t\u00e9cnico, es importante para nosotros mostrarles el proceso productivo a los agricultores, tanto el crecimiento como la alimentaci\u00f3n del salm\u00f3n\u201d.<\/div>\n
En esa l\u00ednea, el agricultor y socio de la Cooperativa Agr\u00edcola de Granos de Osorno, Ottmar Opitz, destac\u00f3 que \u201cestamos muy felices de tener esta tremenda oportunidad que acabamos de vivir, donde pudimos ver el proceso completo del salm\u00f3n. Por otro lado, nos sirvi\u00f3 para derribar mitos, porque los procesos son limpios, sanos y naturales. Alimentar estos salmones con trigo y arveja producidos aqu\u00ed en Chile es verdaderamente un privilegio\u201d.<\/div>\n
<\/div>\n
Un piloto pionero en Chile<\/b><\/div>\n
El piloto, que comenz\u00f3 en agosto de 2026 y tendr\u00e1 una duraci\u00f3n de 24 meses, eval\u00faa pr\u00e1cticas de agricultura regenerativa en cultivos de trigo y arveja de los 14 cooperados de la Cooperativa Agr\u00edcola de Granos en las regiones de Los R\u00edos y Los Lagos, y es el primero de su tipo dise\u00f1ado en conjunto por cuatro instituciones p\u00fablicas y privadas en Chile.<\/div>\n
<\/div>\n
El proyecto medir\u00e1 el efecto de estas pr\u00e1cticas en la salud del suelo, la biodiversidad, la productividad, la calidad de los granos, la huella ambiental y la rentabilidad para los agricultores, as\u00ed como su aptitud como materia prima para el alimento del salm\u00f3n. A futuro, el modelo podr\u00eda escalar a las cerca de 20.000 hect\u00e1reas que suman los agricultores de la cooperativa.<\/div>\n
<\/div>\n
Sobre Multi X<\/b><\/div>\n
<\/b>Fundada en Puerto Montt en 1987, Multi X es una de las principales empresas salmoneras de Chile. Con m\u00e1s de 5.000 colaboradores directos e indirectos, opera en cinco regiones del pa\u00eds, desarrollando procesos sostenibles e innovadores a lo largo de toda su cadena de valor.<\/div>\n","protected":false},"excerpt":{"rendered":"

El recorrido por instalaciones de la compa\u00f1\u00eda contempl\u00f3 una de sus pisciculturas, el Centro de Alimentaci\u00f3n Remota y la planta de Fresco y Congelado para conocer c\u00f3mo los granos se integran al alimento y luego a la producci\u00f3n de salm\u00f3n.<\/p>\n","protected":false},"author":12,"featured_media":93688,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[404],"tags":[143,122,2907,202,9408,2131,197,10664,3477,559],"class_list":["post-93687","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-titular-2","tag-acuicultura","tag-industria-acuicola","tag-industria-salmonera","tag-los-lagos","tag-multi-x","tag-rse","tag-salmonicultura","tag-sector-salmonero","tag-sostenibilidad","tag-sustentabilidad"],"yoast_head":"\nDel campo al salm\u00f3n: la Cooperativa Agr\u00edcola de Osorno visita Multi X - Mundoacuicola<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mundoacuicola.cl\/new\/del-campo-al-salmon-la-cooperativa-agricola-de-osorno-visita-multi-x\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Del campo al salm\u00f3n: la Cooperativa Agr\u00edcola de Osorno visita Multi X - 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